Coffee vending machines are popping up across Singapore, offering a quick caffeine fix without the café queues. But in a market that many see as oversaturated, how can this automated model stand out and remain profitable?
On Industry Insight, Lynlee Foo speaks to Pu Fang Jie Jacky and Chang Wei Sheng, Co-Founders of Flow Coffee to find out why some operators are brewing success where others see only competition.

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