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Money Talks tackles everything to do with investing, markets, the economy and your money. How to make it, how to spend it, how to grow it, and how to avoid letting it get away. Well-connected, articulate and knowledgeable, Michael Campbell is one of Canada’s most respected business analysts. From real estate to the stock market, from interest rates to currencies - plus a dash of current affairs and the odd critique of economically illiterate and illiberal governments.

Money Talks tackles everything to do with investing, markets, the economy and your money. How to make it, how to spend it, how to grow it, and how to avoid letting it get away. Well-connected, articulate and knowledgeable, Michael Campbell is one of Canada&rsquo;s most respected business analysts. From real estate to the stock market, from interest rates to currencies - plus a dash of current affairs and the odd critique of economically illiterate and illiberal governments.

Michael Campbell's Money Talks

Money Talks - February 3 - Hour 1

Mike's Comment

Sylvain Charlebois on MoneyTalks

Quote of the Week

Market Makers with Michael Levy

Shocking Stat

Everything Real Estate with Ozzie Jurock

Live from the Trading Desk with Victor Adair

The Goofy Award

Mike says we've missed the key part of the Finance Minister and deficit fiasco. The Food Professor himself on the impact of tariffs, a weak dollar, and supply management on grocery prices. And don’t miss the best take on "woke" we've heard in the Quote of the Week. 

Mike says we've missed the key part of the Finance Minister and deficit fiasco. The Food Professor himself on the impact of tariffs, a weak dollar, and supply management on grocery prices. And don&rsquo;t miss the best take on "woke" we've heard in the Quote of the Week.&nbsp;

December 21 Episode

Mike and Dr. Sylvain Charlebois discuss the current state of food inflation in Canada, the economic factors influencing food prices, and the growing issue of food insecurity. They explore the implications of government policies such as the GST holiday and the carbon tax on food prices, as well as the challenges faced by food banks and low-income families. The discussion highlights the complexities of the food system and the need for a more sustainable approach to food security.

Mike and Dr. Sylvain Charlebois discuss the current state of food inflation in Canada, the economic factors influencing food prices, and the growing issue of food insecurity. They explore the implications of government policies such as the GST holiday and the carbon tax on food prices, as well as the challenges faced by food banks and low-income families. The discussion highlights the complexities of the food system and the need for a more sustainable approach to food security.

Money Talks - February 3 - Hour 1

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Michael Campbell's Money Talks

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