Ashley VandenBush didn’t grow up on a farm. But she’s helping her Green Bay students discover where their food comes from through cows, chickens, cheese, and hands-on agriculture lessons.

The third grade teacher tells Teri Barr how it started with her own interest in learning more about Wisconsin agriculture. And as she welcomes a new group of students to school, you may be surprised to find out why they are excited about learning more, too.