The challenge with the H-2A guest worker program is fairly simple for Wisconsin dairy farmers. Cows don’t take a seasonal break. H-2A visas can provide agricultural employers with a reliable source of temporary labor. But dairy farms often have trouble qualifying because workers are needed year-round.
Sam Moheban, an immigration specialist with Ruder Ware in Wausau, tells Pam Jahnke about a new proposal and how it could help farmers with their labor issues.

Ayla Guild from The Hive Taproom on starting new businesses with help from the Food Finance Institute
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Mexico And Canada Matter To WI Dairy Plus Insects Influence 2027 Decisions
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WI Farmers Optimistic About Global Options Plus Base Acreage Deadline Approaches
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