Someone once told Brian Turner that giant pumpkins are 90% water and 10% magic. While he can confirm that the water content is definitely high, he can't exactly prove that they're magical. However, he says the feeling of a big win at a weigh-off definitely is. Brian lives in Spring Valley, Wisconsin, and has been growing giant pumpkins for six years. For the last four years, he's been trying to grow a pumpkin that breaks the 2,000-pound threshold. After getting as close as 1,986 pounds, he implemented new strategies this year that helped him achieve his goal.

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Wisconsin FFA Executive Director Cheryl Zimmerman previews the National FFA Convention
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