"Naturally Wisconsin" is boosting the market for Wisconsin's organic products, explains Executive Director Jamie Valenti-Jordan.

An 85-degree and sunny summer day could be used to describe the perfect day to go on the lake, or the ideal growing conditions for a cranberry plant. Cranberry Outreach Extension Specialist Allison Jonjak has an update.

Gov.Tony Evers signed the state budget. Assembly Agriculture Chair Travis Tranel says the compromise is a win for agriculture and rural Wisconsin.

Participation is steady for Stoughton Fair, says Director Joe Conant. He's hopeful for a boost in exhibitors and attendance after improvements to roads and buildings. Construction will lead up to next year's 100-year fair anniversary.

Lonnie Holthaus of Milkhaus Dairy produces A2 protein milk -- it doesn't cause the physical reaction that many people experience who are lactose intolerant. He's on a mission to spread the word about A2 milk and cheese!

Ever.Ag Dairy Analyst Cody Koster says while the heat wave is slashing Midwest milk production, U.S. cheese prices remain a global bargain.

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