One of the timeless treats that can be enjoyed at the Wisconsin State Fair is a roasted ear of corn. However, there is lots of coordination and planning that goes into getting that fresh corn to the fair park - and getting enough of it.
Eric Young is the Chairman of the corn roast with the New Berlin Lions Club. He shares what goes into getting around 100,000 ears of corn to the State Fair and how they plan for an event of that size throughout the year.