Our Makan Kaki, restaurateur Jason Ong of Uni Gallery & Caviar, returns with this tasty and traditional recommendation for old school charcoal steamboat that's economical, chock-full of ingredients and great for sharing...
S'PORE HERITAGE: KIM CHOO KUEH CHANG (NYONYA RICE DUMPLINGS)
S'PORE HERITAGE: OLDEST PERANAKAN RESTAURANT
S'PORE HERITAGE: WAIT PATIENTLY FOR THIS NASI PADANG!