Fellow fish soup lovers may be familiar with this souper popular stall at Amoy Food Centre, but for the uninitiated, Chef Vincent Pang of Im Jai by Pun Im recommends Han Kee for their flavourful broth and generous portions of fish! Slurp-worthy and satisfying, this bowl of comfort is worth braving the lines for! For a shorter wait, get there early, like at 10.30am!