Makan Kakis with Denise TanMakan Kakis with Denise Tan

S'PORE HERITAGE: INDIAN VEGETARIAN MEALS WITH A TWIST AT A 100-YEAR-OLD INSTITUTION

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Familiar face from TV cooking competition King Of Culinary, celebrity chef SR Bala helps Denise widen her perspective at one of Singapore’s best known vegetarian institutions. At 100-year-old Indian vegetarian restaurant Ananda Bhavan, they share unique thosai and a hearty banana leaf meal.

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Makan Kakis with Denise Tan

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