In Part 2 of this podcast, our newest Makan Kaki, Cynthea Lam - wellness coach, nutritionist-in-training & founder of Super Farmers, answers the usual fun food-related questions, including why Thai cuisine is the biggest influence on her cooking-style, what 3 things she can't do without in the kitchen, who she'd invite and what she'd serve at her fantasy dinner party (it involves four fiesty females!)...

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WHAT TO EAT AT GEYLANG SERAI RAYA BAZAAR 2026
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