Hi Makan Kakis, this week brings a double-whammy of deliciousness with not 1, but 2 makan recommendations from MasterChef Singapore judges Audra Morrice & Bjorn Shen! First, authentic, quality Nasi Padang from a restaurant that has been in Singapore since 1920. Next, the perfect pairing of rich salmon head with tangy, spicy assam pedas. Listen/ download this podcast now for all the details!

CATCH UP WITH MASTERCHEF SGS2 WINNER DEREK CHEONG
10:20

GOOD EATS AT THE CHINATOWN FESTIVE FAIR
02:23

AFFORDABLE, DELICIOUS, OLD-SCHOOL WANTON MEE
03:13