Makan Kakis with Denise TanMakan Kakis with Denise Tan

MEET THE AWARD-WINNING GELATO CHEF BEHIND MOMOLATO - PART 2

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Please meet our new Foodie Friend, investment-banker-turned-award-winning-gelato-chef & founder of Momolato (cafe & gelato brand) Sharon Tay!

Momolato is short for "more and more gelato" and believe me, Sharon has dreamt up an extensive menu of unique and delicious gelato & sorbets that are eco-friendly and halal, with keto, vegan, dairy-free and no-sugar added options.

This week, get to know more about the brand, the cafe and the lady boss behind Momolato.

In Part 2 of this podcast, Sharon shares a few of her favourite things with us and also, future plans for Momolato.

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