In part 2 of our chat, our Foodie Friend, award-winning cookbook author Shermay Lee of Shermay's Singapore Fine Foods, returns for a catch up. She's teamed up with buffet restaurant The Line at Shangri-La Hotel for a sedap Peranakan collaboration called Grandma's Kitchen. Basically, she's taken over their entire Asian section and filled it with a mouth-watering array of classic Nyonya dishes created from her Grandma's recipes. Best of all, your Grandma dines for free in a limited-time promotion...