Hello Makan Kakis, this week, we present an oldie but goodie and an enduring favourite amongst our foodie friends. When it's Char Kway Teow you're craving, many of us end up at this Zion Road institution. Award-winning Pastry Chef Janice Wong is no different and she raves about this recent discovery of hers. She says "recent discovery" mainly because Zion Road is way out of her usual neighbourhood, so getting the chance to sample this Char Kway Teow was a revelation and awesome experience...