We complete this 3-part National Day series for the month of August revisiting a special feature on a creamy, spicy, local noodle favourite. Over the years, different hawkers have found fame with their own special version of laksa lemak, so whether you prefer your laksa with or without hum (cockles), or noodles eaten with a spoon instead of chopsticks, listen now for three places recommended by Gold 905 listeners that we think are noteworthy...

For extra details, visit our Makan Kakis blog!