Want to learn how to cook random and amazing meals?
Former Masterchef judge Matt Preston tells us how. He's an award winning author, Masterchef judge and known around the world as a food critic.
Matt has a new book out called ‘World of Flavour’, it was a huge buzz and privilege to talk about this, the good and bad times of his career and Matt tells us about a couple of surprisingly tasty foods he’s experienced.
Thanks so much to Matt for giving up his time, to Bella Arnott-Hoare from Penguin Random House for arranging the interview and to the incredibly talented team at Podbooth for putting this great video together.
Finally thanks to our partners, Anytime Fitness Glenelg, Bet Odyssey and Renelec Electrical Services.

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