Mike is out but left a message plus gifts for the fellas as Dave Fansler, Pat LaRocca and Nick Marizliano recap their whirlwind trip to the Windy City for the National Restaurant Association show.   

On The Plate:  Thai style mahi mahi is served. 

The team talks putting on extra pounds while traveling, trade shows, research, wines, food trends and some Chicago must haves.  

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