Midday Munchies (Yong Tau Foo: Soup or Dry?)
Which does Singapore prefer for their Yong Tau Foo: soup or dry? Listen to find out, and get all the best fan recommendations for Yong Tau Foo in Singapore! Midday Munchies is a weekly food segment (every Wednesday) on Kiss Cafe by Charmaine Phua. Tune in to the show live on weekdays, 10am-1pm on …
Chef Bites (Chef Sho Naganuma of Torasho Ramen & Charcoal Bar)
This week on Chef Bites, we speak to Chef Sho Naganuma about why he made the switch from white starched tablecloths to the casual-style Torasho Ramen & Charcoal Bar, why he named one of his dishes Cold Stupid Ramen, and also, about a very exciting collaboration to come. Listen to this episode to f…
Food For Thought (Upcycling & Lionel Messi)
Today, we share 3 ways you can find more utility in food scraps! Plus, an inspirational quote from Lionel Messi, who celebrates his 37th birthday today. Find out more in this episode of Kiss Cafe's daily podcast! Kiss Cafe by Charmaine Phua happens on weekdays, 10am-1pm on Kiss92, a station of SP…
Friday Food Feature (Province, Eden Restaurant & Tilly's)
Three specials to share this Friday: (A) the Spring tasting menu at Province, based on South East Asian produce, available only for 2 more weeks, (B) a limited-time only Live Boston Lobster Bonanza at Eden Restaurant, and (C) the newly introduced Lunch Sets at Tilly's, the Irish gastropub by Chef A…
Thirsty Thursday (GEMMA Weekend Afternoon High Tea)
GEMMA at National Gallery Singapore just recently introduced a fabulous weekend Afternoon High Tea, with options for alcoholic or non-alcoholic drink pairings too. Find out more in this episode of Kiss Cafe's daily podcast! Kiss Cafe by Charmaine Phua happens on weekdays, 10am-1pm on Kiss92, a st…
Midday Munchies (Tahu Telur or Gado Gado)
Which does Singapore prefer: Tahu Telur or Gado Gado? Listen to find out, and get all the best fan recommendations for both dishes in Singapore! Midday Munchies is a weekly food segment (every Wednesday) on Kiss Cafe by Charmaine Phua. Tune in to the show live on weekdays, 10am-1pm on Kiss92, a st…
Chef Bites (Chef Pedro Samper of Mosella)
This week on Chef Bites, we speak to Chef Pedro Samper of Pan Pacific Orchard about the different menus at Mosella, and why he's so proud of his Basque heritage. Listen to this episode to find out more! Kiss Cafe by Charmaine Phua happens on weekdays, 10am-1pm on Kiss92, a station of SPH Media! …
Food For Thought (Ice & Kendrick Lamar)
Today, we share a fun food fact about ice! Plus, a quote from Kendrick Lamar, who celebrates his 37th birthday today. Find out more in this episode of Kiss Cafe's daily podcast! Kiss Cafe by Charmaine Phua happens on weekdays, 10am-1pm on Kiss92, a station of SPH Media! Follow her on social medi…
Friday Food Feature (Spring Menu at Butcher's Block)
Only a few weeks left to enjoy the Spring menu at Butcher's Block - listen to this episode for the menu breakdown, Charmaine's favourite dishes, and other highlights. Find out more in this episode of the podcast! Kiss Cafe by Charmaine Phua happens on weekdays, 10am-1pm on Kiss92, a station of SP…
Thirsty Thursday (Sake Festival Singapore)
Sake Festival Singapore is back for the 9th time! This year, they have a selection of more than 300 labels of sake from all over Japan, exclusive bottles available only at the festival, plus delectable bites too. Find out more in this episode of Kiss Cafe's daily podcast! Kiss Cafe by Charmaine P…