Health Naturally with Denis Stewart
Health Naturally with Denis Stewart
A weekly phone-in show about natural health. Naturopath Denis Stewart BA ND DBM DipAc has been referred to as the Godfather of Australian Herbalism and as spearheading the Herbal Renaissance in Australia in the early 1970s. His teaching career in herbal medicine spans 30 years during which time he constructed the professional examination, curriculum and course of studies for the National Herbali…Social links:
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Fuctional foods - 17 March 2026
Denis Stewart answers questions about intolerance to garlic, ringing in the ears, herbs to help with tiredness resulting from lymphatic cancer, nattokinase, beetroot powder, and which herb might help with anxiety.
32:41
More about yoghurt - 03 March 2026
Denis talks about the benefits of yoghurt for gut health, and answers listeners' questions from about reflux, coconut yogurt, a longstanding cough, nausea as the result of radiation treatment, and drinking the juice in a can of beetroot.
34:44
Yoghurt and gut health - 24 February 2026
Denis talks about the benefits of yoghurt for gut health, and answers questions about chest and ear infections, gut health, and swollen teeth.
33:39
Functional foods - 17 February 2026
Denis examines some functional foods, and answers calls from listeners about high blood pressure, beetroot, potato, nerve pain and ongoing effects of using osteo panadol for knee inflammation.
35:05
Beetroot as medicine - 03 February 2026
Denis examines how herbs are increasingly being used as complementary therapies for more serious conditions.
32:32
Year in review - 12 December 2025
Denis looks back on 2025 and forward to 2026.
31:47
Functional Foods part 2 - 05 December 2025
Denis continues to talk about functional foods
31:28
Functional Foods - 28 November 2025
Denis talks about bitter melon and its benefits.
33:14
Beautiful Beetroot - 14 November 2025
Denis talks about the benefits of Beetroot.
37:58
Cabbage and Friends - 07 November 2025
Denis talks about not the cabbage but friends of the cabbage.
33:10