Farming the Countryside with Andrew McCreaFarming the Countryside with Andrew McCrea

FTC Episode 141: How one Small Farm Survived and Thrived Milking Sixty Cows

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Ken Ropp is a seventh generation farmer. With only 450 acres and milking 60 Jersey cows, he’s built a business that has survived and thrived in central Illinois. The lessons Ken has learned are ones that can apply to many farms of all sizes. 

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Farming the Countryside with Andrew McCrea

Andrew McCrea hosts a farmer-to-farmer conversation focusing on topics of interest in production agr 
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