Malaysia produces around 17,000 tonnes of food waste per day out of which 24% is avoidable food waste. We get into the mindset that perpetuates the problem as well as discuss how we can minimize wastage while preparing our food.
Image source: Emmet, Pexels

Budget 2027: Beyond The Headlines
42:58

Budget 2027: Expansion With Discipline
45:09

Global Politics in 2026 - What Lies Ahead?
24:14