In her 20s, Marvina Robinson and her friends would sip champagne from red plastic cups on Bed-Stuy stoops. Two decades later, Marvina is one of the few Black women entrepreneurs in the champagne industry. She left her career on Wall Street to follow her passion, establishing B. Stuyvesant Champagne. She brings a fresh perspective to a wine synonymous with luxury. It’s not just for special occasions, instead, it can be enjoyed with every-day meals.
In this episode Marvina shares her journey in starting B. Stuyvesant Champagne, the challenges she faced along the way.
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