Join veteran journalist Cynthia McFadden as she explores what happens when food stops feeling simple.

 

From chronic illness to food allergies to the hidden connection between the gut, brain, and immune system, Eating, Interrupted unpacks the science, and the personal stories, behind the ways our bodies respond to what we eat.

 

Listen to Eating, Interrupted every other week, starting this summer, July 9th,  on the iHeartRadio app, Apple Podcasts, or wherever you get your podcasts.

Join veteran journalist Cynthia McFadden as she explores what happens when food stops feeling simple.
&nbsp;
From chronic illness to food allergies to the hidden connection between the gut, brain, and immune system, Eating, Interrupted unpacks the science, and the personal stories, behind the ways our bodies respond to what we eat.
&nbsp;
Listen to Eating, Interrupted every other week, starting this summer, July 9th,&nbsp; on the iHeartRadio app, Apple Podcasts, or wherever you get your podcasts.

Eating is one of the most basic things we do. But behind every meal, your body is carrying out thousands of invisible calculations. Usually, you never think about any of it. But when something goes wrong? You think about it all the time.

On Eating, Interrupted, veteran journalist and Crohn's disease patient Cynthia McFadden explores what happens when food stops feeling simple, and starts feeling personal.

From chronic conditions, to food allergies, to the latest science on the gut, brain, and immune system, this is a show about all the complicated ways our bodies respond to what we eat.

Real stories. Real science. This is Eating, Interrupted.

Eating is one of the most basic things we do. But behind every meal, your body is carrying out thousands of invisible calculations. Usually, you never think about any of it. But when something goes wrong? You think about it all the time.
On Eating, Interrupted, veteran journalist and Crohn's disease patient Cynthia McFadden explores what happens when food stops feeling simple, and starts feeling personal.
From chronic conditions, to food allergies, to the latest science on the gut, brain, and immune system, this is a show about all the complicated ways our bodies respond to what we eat.
Real stories. Real science. This is Eating, Interrupted.

Eating, Interrupted

Welcome to Eating, Interrupted

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/0ed96cb4-5b03-491c-bb98-b46c0121ab32/transcript

For some people with EoE, every meal comes with uncertainty. Food sticks. Swallowing hurts. Daily food routines become difficult to manage. In this episode, sponsored by Regeneron and Sanofi, we take a look into eosinophilic esophagitis (EoE) through Dan’s story of living with unexplained symptoms and his long search for answers, alongside clinical insight from gastroenterologist Dr. Kumkum Patel that helps explain what’s happening in the body with EoE. Together, they trace how EoE shows up in everyday life, why it is often overlooked, and how understanding the condition and seeking appropriate treatment can help.

For some people with EoE, every meal comes with uncertainty. Food sticks. Swallowing hurts. Daily food routines become difficult to manage. In this episode, sponsored by Regeneron and Sanofi, we take a look into eosinophilic esophagitis (EoE) through Dan&rsquo;s story of living with unexplained symptoms and his long search for answers, alongside clinical insight from gastroenterologist Dr. Kumkum Patel that helps explain what&rsquo;s happening in the body with EoE. Together, they trace how EoE shows up in everyday life, why it is often overlooked, and how understanding the condition and seeking appropriate treatment can help.

When Swallowing is Hard: Understanding EoE and the Road to A Treatment Plan

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/a249f665-d64c-4b58-bf79-b4b900e1892a/transcript

Whether you're training for your next marathon, hitting the gym, or heading out for a casual jog, exercise can put your digestive system to the test. For endurance athletes especially, GI issues like cramping, nausea, bloating, and even diarrhea are surprisingly common—and they can derail months of training in an instant.

On this episode of Eating Interrupted, host Cynthia McFadden explores the fascinating connection between exercise and digestion. Why do GI issues happen during physical activity? Can you actually train your gut? And what can you eat– or avoid eating– to perform at your best? Tune in to hear ultramarathon legend Dean Karnazes share unbelievable stories from the trail, including the time a race through Death Valley ended in spectacular digestive disaster. Plus, gastroenterologist Dr. Mark Pimentel breaks down the science of fueling, hydration, and keeping your gut working with you, not against you.

Whether you're training for your next marathon, hitting the gym, or heading out for a casual jog, exercise can put your digestive system to the test. For endurance athletes especially, GI issues like cramping, nausea, bloating, and even diarrhea are surprisingly common&mdash;and they can derail months of training in an instant.
On this episode of Eating Interrupted, host Cynthia McFadden explores the fascinating connection between exercise and digestion. Why do GI issues happen during physical activity? Can you actually train your gut? And what can you eat&ndash; or avoid eating&ndash; to perform at your best? Tune in to hear ultramarathon legend Dean Karnazes share unbelievable stories from the trail, including the time a race through Death Valley ended in spectacular digestive disaster. Plus, gastroenterologist Dr. Mark Pimentel breaks down the science of fueling, hydration, and keeping your gut working with you, not against you.

The Athlete's Gut: Fueling Performance Without the GI Drama

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/77424cc4-3c3c-4cb2-9fa9-b4ab014cd9ee/transcript

Mickey Trescott thought she was just tired. Then she started losing weight, losing strength, and struggling to get through the day. After years of unanswered questions and costly doctor visits, she finally discovered the reason: her immune system was attacking her own body.

On this episode of Eating, Interrupted, host Cynthia McFadden explores the fascinating world of the immune system–how it works, what happens when it goes off track, and why it can sometimes turn against us. We’ll unpack what autoimmune diseases are, how food can influence symptoms, and how Mickey rebuilt her life while learning to live with three autoimmune conditions.

Mickey Trescott thought she was just tired. Then she started losing weight, losing strength, and struggling to get through the day. After years of unanswered questions and costly doctor visits, she finally discovered the reason: her immune system was attacking her own body.
On this episode of Eating, Interrupted, host Cynthia McFadden explores the fascinating world of the immune system&ndash;how it works, what happens when it goes off track, and why it can sometimes turn against us. We&rsquo;ll unpack what autoimmune diseases are, how food can influence symptoms, and how Mickey rebuilt her life while learning to live with three autoimmune conditions.

Inside the Immune System: How It Works and When It Goes Wrong

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/c4dd814d-78ed-4f47-bb4b-b49d01119769/transcript

Welcome to Eating, Interrupted

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