The food we eat is more deeply tied to fossil fuels than most people realize. Fuel to Fork co-hosts Anna Lappé and Matthew Kessler talk through the history of fossil fuels and food and why it's remained hidden for so long. Find Fuel to Fork here.

Episode 2: The Real Outside Agitators of Iowa
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Episode 1: North Dakota’s Facebook Mercenaries
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Welcome to The Propagandist
02:18