In this episode of Coulee Region Cooks, host Courtney Vaaler sits down with Dylan, the manager of the Kane Street Community Garden, part of the Hunger Task Force of La Crosse. Dylan shares the inspiring mission behind the garden, which aims to combat food insecurity by growing fresh produce for the community. With a target of 40,000 pounds this season, Dylan discusses the innovative strategies they’re employing to maximize their output, including community involvement and volunteer efforts.

Listeners will gain valuable gardening tips, from when to plant various crops to the importance of composting and sustainable practices. Dylan emphasizes the role of volunteers in achieving their ambitious goals and invites the community to participate, whether by helping in the garden or donating surplus produce. Throughout the episode, they delve into the significance of local food systems and the joy of growing your own food, making it clear that everyone can contribute to this vital cause.

Join Courtney and Dylan for an engaging conversation filled with gardening wisdom, community spirit, and a few laughs about the quirks of nature. Whether you’re a seasoned gardener or just starting out, this episode is packed with inspiration to get your hands dirty and grow something beautiful!