The City Lights CollectiveThe City Lights Collective

Atlanta’s Savory Stories - Caribbean & Mexican cuisine / Atlanta’s Inaugural Art Week

View descriptionShare
 

City Lights food contributors Chef Asata Reid and Akila McConnell are back with the newest edition of “Atlanta’s Savory Stories.” This month, they share the story behind Atlanta’s Caribbean and Mexican cuisine. Plus, we’ll hear about Atlanta’s inaugural Art Week.

  • Facebook
  • X (Twitter)
  • WhatsApp
  • Email
  • Download

In 1 playlist(s)

The City Lights Collective

Discover the best of Atlanta's arts and culture on The City Lights Collective from WABE. Short stori 
Social links
Follow podcast
Recent clips
Browse 2,460 clip(s)