CFAX 1070CFAX 1070

How is customer service in the grocery industry perceived?

View descriptionShare

Josh speaks with Sylvain Charlebois, Director, Agri-Food Analytics Lab, Dalhousie University. 

A recent survey has examined reports of receipt mistakes at the grocery store, damaged food products which were unnoticed at the time of purchase, and recalled food.

 

  • Facebook
  • X (Twitter)
  • WhatsApp
  • Email
  • Download

In 1 playlist(s)

CFAX 1070

CFAX 1070 Victoria
Social links
Recent clips
Browse 23,840 clip(s)