Nonhlanhla Mahlangu’s passion for food started at a tender age when her grandmother taught her how to make dough for buns and how to bake them. She went on to establish her own company; Masithole Kitchen - named after her late grandmother who taught her to to bake and
cook. Masithole Kitchen is a catering company that focuses on healthy food, providing an enjoyable, guilt-free experience for their clients and guests. Nonhlanhla joins us in studio as we celebrate Heritage Day.

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