To celebrate Uber Eats brand-new podcast, we're giving you the chance to win a $5,000 voucher.

Every day, we'll drop a brand-new sound clue. Your challenge is to identify the mystery restaurant and its location. 

Be the first to correctly name both, and the $5,000 Uber Eats voucher is yours.

Here's how to enter.

1. Click follow this podcast channel.
2. Listen to the clues.
3. Submit your guess here

One guess per person, per day.

Be quick. The first correct entry takes it all.

To celebrate Uber Eats brand-new podcast, we're giving you the chance to win a $5,000 voucher.
Every day, we'll drop a brand-new sound clue. Your challenge is to identify the mystery restaurant and its location.&nbsp;
Be the first to correctly name both, and the $5,000 Uber Eats voucher is yours.
Here's how to enter.
1. Click follow this podcast channel. 2. Listen to the clues. 3. <a href="https://uber.surveymonkey.com/r/2Y56CSY">Submit your guess here</a>
One guess per person, per day.
Be quick. The first correct entry takes it all.

The $5,000 Mystery Restaurant Challenge - Clue 3

The $5,000 Mystery Restaurant Challenge - Clue 2

The $5,000 Mystery Restaurant Challenge - Clue 1

At The Table takes you behind the scenes of your favourite eats, and into the stories of the people who built them.

Hosted by Alana Brittain, who leads the Uber Eats ANZ team partnering with restaurants every day, the show sits down with some of Australia’s most passionate restaurant owners and operators to unpack how they started, scaled and stayed resilient in a fast-moving industry.

From family-run institutions to national names, each episode explores the real story behind the menu, the risks taken, the lessons learned, and the decisions that turned great food into thriving businesses.

Plus, in every episode, you will unlock an exclusive Uber Eats promo code, so you can order exactly what we are talking about to taste for yourself. 

Pull up a seat. This is At The Table.

At The Table takes you behind the scenes of your favourite eats, and into the stories of the people who built them.
Hosted by Alana Brittain, who leads the Uber Eats ANZ team partnering with restaurants every day, the show sits down with some of Australia&rsquo;s most passionate restaurant owners and operators to unpack how they started, scaled and stayed resilient in a fast-moving industry.
From family-run institutions to national names, each episode explores the real story behind the menu, the risks taken, the lessons learned, and the decisions that turned great food into thriving businesses.
Plus, in every episode, you will unlock an exclusive Uber Eats promo code, so you can order exactly what we are talking about to taste for yourself.&nbsp;
Pull up a seat. This is At The Table.

At The Table

At the table takes you behind the scenes of your favourite eats, and into the stories of the people who built them.

Hosted by Alana Brittain, Director of Restaurants ANZ, who leads the Uber Eats team dedicated to the daily growth and success of restaurant partners, the show sits down with some of Australia’s most passionate restaurant owners and operators to unpack how they started, scaled and stayed resilient in a fast-moving industry.

From family-run institutions to national names, each episode explores the real story behind the menu, the risks taken, the lessons learned, and the decisions that turned great food into thriving businesses.

Plus, in every episode, you will unlock an exclusive Uber Eats promo code, so you can order exactly what we are talking about to taste for yourself. 

Pull up a seat. This is at the table.

At the table takes you behind the scenes of your favourite eats, and into the stories of the people who built them.
Hosted by Alana Brittain, Director of Restaurants ANZ, who leads the Uber Eats team dedicated to the daily growth and success of restaurant partners, the show sits down with some of Australia&rsquo;s most passionate restaurant owners and operators to unpack how they started, scaled and stayed resilient in a fast-moving industry.
From family-run institutions to national names, each episode explores the real story behind the menu, the risks taken, the lessons learned, and the decisions that turned great food into thriving businesses.
Plus, in every episode, you will unlock an exclusive&nbsp;Uber&nbsp;Eats&nbsp;promo code, so you can order exactly what we are talking about to taste for yourself.&nbsp;
Pull up a seat. This is at the table.

at the table

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