

AgriTalk-March 13, 2026
Risks navigating the Strait of Hormuz, President Trump's upcoming trip to China, turmoil in the beef industry, and more topics are dicsussed in this week's Friday Free-for-all with Jim Wiesemeyer of Wiesemeyer's Perspectives and Shaun Haney of Real Ag Radio.

AgriTalk-March 13, 2026 FULL

AgriTalk-3-13-26-Free-for-all
Risks navigating the Strait of Hormuz, President Trump's upcoming trip to China, turmoil in the beef industry, and more topics are dicsussed in this week's Friday Free-for-all with Jim Wiesemeyer of Wiesemeyer's Perspectives and Shaun Haney of Real Ag Radio.

AgriTalk-3-12-26-Curt Blades
Curt Blades, senior vice president at AEM, helps us break down the equipment sales data for the U.S. and Canada.

AgriTalk-3-12-26-Matt Perdue
North Dakota Farmers Union president Matt Perdue recently testified before the Senate Ag Committee on the importance of expanding domestic consumption of American agricultural products. He talks about the experience and the message he sent.

AgriTalk-3-12-26-Don Close
Don Close, senior animal protein analyst at Terrain Ag, joins us to talk about the cattle/beef industry, including the prospect of a strike at the JBS packing plant.

AgriTalk-March 12, 2026
Don Close, senior animal protein analyst at Terrain Ag, joins us to talk about the cattle/beef industry, including the prospect of a strike at the JBS packing plant. North Dakota Farmers Union president Matt Perdue recently testified before the Senate Ag Committee on the importance of expanding dom…

AgriTalk-March 12, 2026 FULL

AgriTalk-March 11, 2026
National Pork Board chief operations officer Alex Wibholm joins us to talk about last week's National Pork Industry Forum, the new "taste what pork can do" campaign, plus priorities for NPB going forward. This week's Farmer Forum features Brad Johnson of Minnesota and Sherman Newlin of Illinois. To…

AgriTalk-3-11-26-Alex Wibholm
National Pork Board chief operations officer Alex Wibholm joins us to talk about last week's National Pork Industry Forum, the new "taste what pork can do" campaign, plus priorities for NPB going forward.