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Ottawa Now – After multiple lockdowns, the next big issue for restaurant owners is staffing shortages

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Multiple sectors of Canada’s economy are dealing with staffing shortages, including air travel and healthcare. Now, with restaurants resuming normal operations in 2022, a growing number of local business owners are facing a similar predicament. Moshe Lander is a Professor of Economics at Concordia University and he joins Kristy Cameron on Ottawa Now.

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