Here is a really easy snack that can be made with bread and sausages and is incredibly popular with kids and men. I often make this when I have leftover sausages from a weekend BBQ or fundraiser, serve with your kid’s favourite sauce or cut in half for a satisfying lunchbox filler.

Here is a really easy snack that can be made with bread and sausages and is incredibly popular with kids and men. I often make this when I have leftover sausages from a weekend BBQ or fundraiser, serve with your kid&rsquo;s favourite sauce or cut in half for a satisfying lunchbox filler.

Join bestselling author Kim McCosker, the creator of the global 4 Ingredients cookbook series, as she whips up quick, delicious and budget-friendly recipes in just four minutes. Each episode is packed with simple tips, real-world kitchen hacks and easy meals anyone can make even on the busiest days. If you love fast, fuss-free cooking with everyday ingredients, this is your new go-to kitchen companion.

Join bestselling author Kim McCosker, the creator of the global 4 Ingredients cookbook series, as she whips up quick, delicious and budget-friendly recipes in just four minutes. Each episode is packed with simple tips, real-world kitchen hacks and easy meals anyone can make even on the busiest days. If you love fast, fuss-free cooking with everyday ingredients, this is your new go-to kitchen companion.

Join bestselling author Kim McCosker, the creator of the global 4 Ingredients cookbook series, as she whips up quick, delicious and budget-friendly recipes in just four minutes.

4 Ingredients in 4 Minutes

Sausage Rolls

https://api.omny.fm/orgs/2fb3740d-3436-44af-8cc0-a91900716aa5/clips/5b2eaade-b96a-47c9-a720-b3d20059da6d/transcript

This is a dish my 17-year old son suggested I share on this podcast as an easy, faster variation to the ever-popular potato bake. Loaded with sour cream, garlic and cheese this creamy potato recipe is an utterly delicious way to bake potatoes. Just remember to choose starchy potatoes like Russets, Sebagos, Yukon Golds, or King Edwards, as their higher starch content breaks down to create a creamy, thick sauce and soft texture.

This is a dish my 17-year old son suggested I share on this podcast as an easy, faster variation to the ever-popular potato bake. Loaded with sour cream, garlic and cheese this creamy potato recipe is an utterly delicious way to bake potatoes. Just remember to choose&nbsp;starchy potatoes like Russets, Sebagos, Yukon Golds, or King Edwards, as their higher starch content breaks down to create a creamy, thick sauce and soft texture.

Garlic Potatoes

https://api.omny.fm/orgs/2fb3740d-3436-44af-8cc0-a91900716aa5/clips/eeb10c53-5c22-4846-a8a8-b3d300159cc1/transcript

THANK YOU Mum who first made this recipe for me more than 40-years ago. I just love the chewy sweetness of the dates in these scones – the ginger ale is optional, you could use soda water, mineral water, lemonade (anything carbonated really) but I love the subtle flavour ginger ale shares with the scone.

THANK YOU Mum who first made this recipe for me more than 40-years ago. I just love the chewy sweetness of the dates in these scones &ndash; the ginger ale is optional, you could use soda water, mineral water, lemonade (anything carbonated really) but I love the subtle flavour ginger ale shares with the scone.

Date Scones

https://api.omny.fm/orgs/2fb3740d-3436-44af-8cc0-a91900716aa5/clips/19290dbe-88b5-4c10-9d7f-b3d300150000/transcript

My best friend (hello Lisey) shared this recipe with me over 35-years ago. It’s one all my kids know how to make, it’s incredibly versatile, and a real crowd pleaser. Listen to the whole episode for all the variations I offer at the end. And remember, SCROLLS = HAPPINESS!

My best friend (hello Lisey) shared this recipe with me over 35-years ago. It&rsquo;s one all my kids know how to make, it&rsquo;s incredibly versatile, and a real crowd pleaser. Listen to the whole episode for all the variations I offer at the end. And remember, SCROLLS = HAPPINESS!

Savoury Scrolls

https://api.omny.fm/orgs/2fb3740d-3436-44af-8cc0-a91900716aa5/clips/c89e0754-78bb-49b0-b45e-b3d30009c1ec/transcript

Sausage Rolls

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4 Ingredients in 4 Minutes

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