Director and actor Greta Gerwig chatted with host Rachel Belle two years ago, after her award winning coming-of-age film Lady Bird came out. Now she's back with a new movie, the Louisa May Alcott classic Little Women, so we decided to spruce up the old episode and re-release it, nice and fresh and funky for 2020.

When it comes to food, Greta has a soft spot for sentimental childhood favorites, including the ubiquitous 1990s birthday party staple: boxed Pillsbury Funfetti cake.

But some folks are, ahem, thinking outside the box. Molly Yeh, host of Food Network's Girl Meets Farm, tirelessly recipe tested nine different types of sprinkles and three cake batters to perfect her homemade 'sprinkle cake.' She chronicled her journey on her popular blog, My Name Is Yeh, and joins the show to talk all things sprinkles...including how to make your own.

Follow along on Instagram, and feel free to email host Rachel Belle anytime (any hour! any day!) at rbelle@bonneville.com with your feedback, stories, and guest suggestions! We would love to hear from you.

See omnystudio.com/listener for privacy information.

Director and actor Greta Gerwig chatted with host <a href="http://www.hellorachelbelle.com">Rachel Belle</a> two years ago, after her award winning coming-of-age film&nbsp;Lady Bird&nbsp;came out. Now she's back with a new movie, the Louisa May Alcott classic&nbsp;Little Women, so we decided to spruce up the old episode and re-release it, nice and fresh and funky for 2020. When it comes to food, Greta has a soft spot for sentimental childhood favorites, including the ubiquitous 1990s birthday party staple: boxed Pillsbury Funfetti cake. But some folks are, ahem, thinking outside the box. Molly Yeh, host of Food Network's Girl Meets Farm, tirelessly recipe tested nine different types of sprinkles and three cake batters to perfect her homemade '<a href="http://mynameisyeh.com/mynameisyeh/2014/9/funfetti-cake">sprinkle cake</a>.' She chronicled her journey on her popular blog, My Name Is Yeh, and joins the show to talk all things sprinkles...including how to make your own. Follow along on <a href="https://www.instagram.com/yourlastmealpodcast/?hl=en">Instagram</a>, and feel free to email host Rachel Belle anytime (any hour! any day!) at <a href="mailto:rbelle@bonneville.com">rbelle@bonneville.com </a>with your feedback, stories, and guest suggestions! We would love to hear from you.See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

YOUR LAST MEAL is a James Beard Award finalist for Best Podcast hosted by National Edward R. Murrow award-winning reporter Rachel Belle. Each episode Rachel asks a celebrity (Jewel, Isaac Mizrahi, John Waters, Neil deGrasse Tyson, Danny Trejo, etc) what they would choose to eat for their last meal. Then she consults with chefs and culinary anthropologists, ice cream scientists and hungry astronauts to uncover the history, science and culture of these dishes.

YOUR LAST MEAL is a James Beard Award finalist for Best Podcast hosted by National Edward R. Murrow award-winning reporter Rachel Belle. Each episode Rachel asks a celebrity (Jewel, Isaac Mizrahi, John Waters, Neil deGrasse Tyson, Danny Trejo, etc) what they would choose to eat for their last meal. Then she consults with chefs and culinary anthropologists, ice cream scientists and hungry astronauts to uncover the history, science and culture of these dishes.

Your Last Meal with Rachel Belle

YOUR LAST MEAL is a James Beard Award finalist for best podcast hosted by National Edward R. Murrow award-winning reporter Rachel Belle. Each episode Rachel asks a celebrity (Jewel, Isaac Mizrahi, John Waters, Neil deGrasse Tyson, Danny Trejo, etc) what they would choose to eat for their last meal. Then she consults with chefs and culinary anthropologists, ice cream scientists and hungry astronauts to uncover the history, science and culture of these dishes. 

YOUR LAST MEAL is a James Beard Award finalist for best podcast hosted by National Edward R. Murrow award-winning reporter Rachel Belle. Each episode Rachel asks a celebrity (Jewel, Isaac Mizrahi, John Waters, Neil deGrasse Tyson, Danny Trejo, etc) what they would choose to eat for their last meal. Then she consults with chefs and culinary anthropologists, ice cream scientists and hungry astronauts to uncover the history, science and culture of these dishes.

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