On this episode of Business in the 217, Trent R. Nelson talks with:
Jay Shanlee - Conn's Hospitality Group

Trent R. Nelson spoke with Jay Shanlee of Conn's Hospitality Group regarding the food innovations from across Springfield, the Adams Street fire and recovery effort thus far, where to get some good BBQ and so much more.

Share and subscribe, and ensure that your neighbors and loved ones have the gift of knowledge.

On this episode of Business in the 217, Trent R. Nelson talks with:
<ul>
<li>Jay Shanlee - <a href="https://www.connshg.com/">Conn's Hospitality Group</a></li>
</ul>
Trent R. Nelson spoke with Jay Shanlee of Conn's Hospitality Group regarding the food innovations from across Springfield, the Adams Street fire and recovery effort thus far, where to get some good BBQ and so much more.
Share and subscribe, and ensure that your neighbors and loved ones have the gift of knowledge.

Interviews with local newsmakers on the 92.7 WMAY, Springfield's News & Talk.

Get more from #WMAYNews: https://www.wmay.com/

Interviews with local newsmakers on the 92.7 WMAY, Springfield's News &amp; Talk.
Get more from #WMAYNews: https://www.wmay.com/

Springfield's Morning News

Weekly business news from Central Illinois -- which includes discussions with Michelle Ownbey, publisher of the Springfield Business Journal.

Weekly business news from Central Illinois -- which includes discussions with Michelle Ownbey, publisher of the Springfield Business Journal.

Business In The 217

Springfield's latest news from all of the WMAY local programming.

Springfield's latest news from all of the WMAY local programming.

92.7 WMAY Springfield's Latest Podcasts

Springfield's Morning News from 92.7 WMAY, Springfield's News & Talk - including Business In The 217, Council Roundup, and Full Disclosure w/ the BGA. 

Springfield's Morning News from 92.7 WMAY, Springfield's News &amp; Talk - including Business In The 217, Council Roundup, and Full Disclosure w/ the BGA.

Business in the 217: Jay Shanlee of Conn's Hospitality Group comes down to talk food, restaurants, Springfield, the Adams Street fire and more!

Trent R. Nelson speaks with Michelle Ownbey, publisher of the Springfield Business Journal and Illinois Times, about the latest happenings in the Springfield business community and all of the relevant bits fit for the greater community to learn about.

Topics Discussed In This Interview:


Springfield Mass Transit District is receiving a $17.8 million federal grant to purchase 12 hybrid buses that are powered by a combination of diesel fuel and batteries, along with seven buses that burn natural gas.


The move is being made in anticipation of future regulations that may eventually force transit districts to eliminate all emissions.


Kevin England, who assumed the title of Memorial Health president July 1, is stepping down from the role due to "an unexpected and recent health issue," according to a statement from a Memorial spokesperson.




Springfield will soon have a new option for soul food. Jenita Harris is opening 710 Rippy G’s in the food court at White Oaks Mall on Saturday, July 27.




The Springfield Maid-Rite is planning a 100th Birthday Bash on Saturday, July 27, from 11 a.m. to 2 p.m.  Owners of classic cars are invited to attend, with no pre-registration or entry fee required. There will also be music and throwback food and drink prices.



Subscribe to the Springfield Business Journal and their weekly Biz Bites email newsletter.

Trent R. Nelson speaks with Michelle Ownbey, publisher of the Springfield Business Journal and Illinois Times, about the latest happenings in the Springfield business community and all of the relevant bits fit for the greater community to learn about.
Topics Discussed In This Interview:
<ul>
<li>
Springfield Mass Transit District is receiving a $17.8 million federal grant to purchase 12 hybrid buses that are powered by a combination of diesel fuel and batteries, along with seven buses that burn natural gas.
 
The move is being made in anticipation of future regulations that may eventually force transit districts to eliminate all emissions.</li>
<li>
Kevin England, who assumed the title of Memorial Health president July 1, is stepping down from the role due to "an unexpected and recent health issue," according to a statement from a Memorial spokesperson.
 
</li>
<li>
Springfield will soon have a new option for soul food. Jenita Harris is opening 710 Rippy G’s in the food court at White Oaks Mall on Saturday, July 27.
 
</li>
<li>
The Springfield Maid-Rite is planning a 100th Birthday Bash on Saturday, July 27, from 11 a.m. to 2 p.m.  Owners of classic cars are invited to attend, with no pre-registration or entry fee required. There will also be music and throwback food and drink prices.
 
Subscribe to the <a href="https://springfieldbusinessjournal.com/">Springfield Business Journal</a> and their weekly <a href="https://springfieldbusinessjournal.com/subscribe/">Biz Bites email newsletter.</a>
</li>
</ul>

Business in the 217: Springfield Business Journal Chat with Michelle Ownbey - 07/24/2024

On this episode of Business in the 217, Trent R. Nelson talks with:
Casey Claypool - Docs Just Off 66

Trent R. Nelson spoke with the owner of Docs Just off 66 Casey Claypool regarding the historic origins of the spot. the food innovations made since it was purchased by Casey, ice cream, Route 66, and so much more.

Share and subscribe, and ensure that your neighbors and loved ones have the gift of knowledge.

On this episode of Business in the 217, Trent R. Nelson talks with:
<ul>
<li>Casey Claypool - <a href="https://docsjustoff66.com/">Docs Just Off 66</a></li>
</ul>
Trent R. Nelson spoke with the owner of Docs Just off 66 Casey Claypool regarding the historic origins of the spot. the food innovations made since it was purchased by Casey, ice cream, Route 66, and so much more.
Share and subscribe, and ensure that your neighbors and loved ones have the gift of knowledge.

Business in the 217: Casey Claypool of Docs Just Off 66 in Girard talks about the history of the establishment, ice cream, and upcoming events as well!

Trent R. Nelson speaks with Michelle Ownbey, publisher of the Springfield Business Journal and Illinois Times, about the latest happenings in the Springfield business community and all of the relevant bits fit for the greater community to learn about.

Topics Discussed In This Interview:


Twelve residents, seven businesses and one nonprofit affected by the June 19 fire at 413 E Adams St. in downtown Springfield have received checks from the INB Benefit for the Businesses Affected by the Adams Family Fire fund.




Springfield Gymnastics Center has a new facility under construction on the west side, but in the meantime, the business will operate out of the former Shop ‘n Save property on the corner of Wabash Avenue and Chatham Road.


Information about the tragic death of Aviatori Coffeehouse owner Juliana Turchetti in Montana.


The Springfield City Council has approved zoning that would allow for construction of a distribution center for Frito Lay. Employing 150 to 200 full-time workers at a warehouse the size of almost four football fields, it would be built along Interstate 55 near the Chatham exit.



Subscribe to the Springfield Business Journal and their weekly Biz Bites email newsletter.

Trent R. Nelson speaks with Michelle Ownbey, publisher of the Springfield Business Journal and Illinois Times, about the latest happenings in the Springfield business community and all of the relevant bits fit for the greater community to learn about.
Topics Discussed In This Interview:
<ul>
<li>
Twelve residents, seven businesses and one nonprofit affected by the June 19 fire at 413 E Adams St. in downtown Springfield have received checks from the INB Benefit for the Businesses Affected by the Adams Family Fire fund.
 
</li>
<li>
Springfield Gymnastics Center has a new facility under construction on the west side, but in the meantime, the business will operate out of the former Shop ‘n Save property on the corner of Wabash Avenue and Chatham Road.
 
</li>
<li>Information about the tragic death of Aviatori Coffeehouse owner Juliana Turchetti in Montana.</li>
<li>
The Springfield City Council has approved zoning that would allow for construction of a distribution center for Frito Lay. Employing 150 to 200 full-time workers at a warehouse the size of almost four football fields, it would be built along Interstate 55 near the Chatham exit.
 
Subscribe to the <a href="https://springfieldbusinessjournal.com/">Springfield Business Journal</a> and their weekly <a href="https://springfieldbusinessjournal.com/subscribe/">Biz Bites email newsletter.</a>
</li>
</ul>

Business in the 217: Jay Shanlee of Conn's Hospitality Group comes down to talk food, restaurants, Springfield, the Adams Street fire and more!

Business In The 217

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