What did your parents’ make you do for free?
Can a guy win his way to watch the Game of Thrones
Woody’s Believe it or not
Best post season celebrations
Can woody change movie scenes for the better?

<ul>
<li>What did your parents’ make you do for free?</li>
<li>Can a guy win his way to watch the Game of Thrones</li>
<li>Woody’s Believe it or not</li>
<li>Best post season celebrations</li>
<li>Can woody change movie scenes for the better?</li>
</ul>

Raw and unsalted, Will & Woody have made a vow: to make a 'genuine attempt' at being less crap and more better-er. With a pinch of banter, a sprinkle of above-average gags, and a full cup of spontaneity, we know it’s gonna be some tasty biz. 

Raw and unsalted, Will &amp; Woody have made a vow: to make a 'genuine attempt' at being less crap and more better-er. With a pinch of banter, a sprinkle of above-average gags, and a full cup of spontaneity, we know it’s gonna be some tasty biz.

It's banter. It's talking shop. It's tackling issues. It's covering the big news. It's your perfect dose of everything.

Will and Woody

Raw and unsalted, Will & Woody have made a vow: to make a 'genuine attempt' at being less crap and more better-er. According to the guys, life would be pretty vanilla without stitch ups.

So, I guess we don’t really know what they’re gonna dish up. But with a pinch of banter, a sprinkle of above-average gags, and a full cup of spontaneity, we know it’s gonna be some tasty biz. Tune in weekdays from 4pm on the KIIS Network

Raw and unsalted, Will &amp; Woody have made a vow: to make a 'genuine attempt' at being less crap and more better-er. According to the guys, life would be pretty vanilla without stitch ups.
So, I guess we don’t really know what they’re gonna dish up. But with a pinch of banter, a sprinkle of above-average gags, and a full cup of spontaneity, we know it’s gonna be some tasty biz. Tune in weekdays from 4pm on the KIIS Network

FULL SHOW: Have you had a stroke?

https://api.omny.fm/orgs/fa326977-3de5-4283-9b8b-af3500c58607/clips/30b71471-b468-4f23-875b-af42001eb514/transcript