This hour Where We Live, we’re sharing a conversation with Sohla El-Waylly. Sohla’s a culinary creator, writer, YouTube star…and a new mom.

Sohla joined the show in between interviews, making Instagram videos and her baby girl’s naps to talk about her first cookbook, Start Here: Instructions for Becoming a Better Cook.

You’ll also meet Marisa Mendez Marthaller. She’s a Certified Postpartum Doula. She’s worked in the hospitality industry and has a degree in Food Studies. Those interests and passions come together in her business; Marisa is known as The Soup Doula in New York City. We talk with Marisa about her work and the healing power of soup.

GUESTS:
Sohla El-Waylly: Culinary creator, writer, and YouTube star. Sohla’s work has been featured in The New York Times and Bon Appétit and on Food52.com and Serious Eats.com. Her first cookbook is Start Here: Instructions for Becoming a Better Cook(@sohlae)
Marisa Mendez Marthaller (above): Certified Postpartum Doula, she’s worked in the hospitality industry and has a degree in Food Studies. She’s known as the Soup Doula, based in New York City.

This show was produced by Robyn Doyon-Aitken, Meg Dalton and Tess Terrible, with help from Stephanie Stender and Meg Fitzgerald. Our Social team includes Francesca Fontanez, Martha Castillo and Janae Spinato.

Where We Live is available as a podcast on Apple Podcasts,Spotify, Amazon Music, TuneIn, Listen Notes, or wherever you get your podcasts. Subscribe and never miss an episode.

This hour Where We Live, we’re sharing a conversation with <a href="https://www.hellosohla.com/">Sohla El-Waylly</a>. Sohla’s a culinary creator, writer, YouTube star…and a new mom.
Sohla joined the show in between interviews, making Instagram videos and her baby girl’s naps to talk about her first cookbook, <a href="https://www.penguinrandomhouse.com/books/677636/start-here-by-sohla-el-waylly/">Start Here: Instructions for Becoming a Better Cook</a>.
You’ll also meet Marisa Mendez Marthaller. She’s a Certified Postpartum Doula. She’s worked in the hospitality industry and has a degree in Food Studies. Those interests and passions come together in her business; Marisa is known as <a href="https://www.soupdoula.co/">The Soup Doula</a> in New York City. We talk with Marisa about her work and the healing power of soup.
GUESTS:
<ul>
<li>Sohla El-Waylly: Culinary creator, writer, and YouTube star. Sohla’s work has been featured in The New York Times and Bon Appétit and on Food52.com and Serious Eats.com. Her first cookbook is <a href="https://www.penguinrandomhouse.com/books/677636/start-here-by-sohla-el-waylly/">Start Here: Instructions for Becoming a Better Cook</a> (<a href="https://www.instagram.com/sohlae">@sohlae</a>)</li>
<li>Marisa Mendez Marthaller (above): <a href="https://www.soupdoula.co/postpartum-doula-services">Certified Postpartum Doula</a>, she’s worked in the hospitality industry and has a degree in Food Studies. She’s known as the <a href="https://www.soupdoula.co/">Soup Doula</a>, based in New York City.</li>
</ul>
This show was produced by Robyn Doyon-Aitken, Meg Dalton and Tess Terrible, with help from Stephanie Stender and Meg Fitzgerald. Our Social team includes Francesca Fontanez, Martha Castillo and Janae Spinato.
Where We Live is available as a podcast on <a href="https://podcasts.apple.com/us/podcast/where-we-live/id706066099">Apple Podcasts,</a> <a href="https://open.spotify.com/show/0j08SgnZIU5BmjDyHbgjgP">Spotify</a>, <a href="https://music.amazon.com/podcasts/43f3a507-ebfa-4876-b34a-030759a8924c/where-we-live">Amazon Music</a>, <a href="https://tunein.com/podcasts/Government/Where-We-Live-p1207905/">TuneIn</a>, <a href="https://www.listennotes.com/podcasts/where-we-live-connecticut-public-radio-lz9NAwSEexh/">Listen Notes,</a> or wherever you get your podcasts. Subscribe and never miss an episode.

Produced by Connecticut Public, 'Where We Live' puts Connecticut in context. Host Catherine Shen brings us fascinating, informed, in-depth conversations and stories beyond news headlines.  We start local, but we take time to explore domestic and international issues and consider how they impact us personally and here at home.

Produced by Connecticut Public, '<a href="https://www.ctpublic.org/show/where-we-live/about">Where We Live'</a> puts Connecticut in context. Host Catherine Shen brings us fascinating, informed, in-depth conversations and stories beyond news headlines.  We start local, but we take time to explore domestic and international issues and consider how they impact us personally and here at home.

Where We Live is a call-in talk show about who we are in Connecticut and our place in the world.

Where We Live

Produced by Connecticut Public, '<a href="https://www.ctpublic.org/show/where-we-live/about">Where We Live'</a> puts Connecticut in context. Host Catherine Shen brings us fascinating, informed, in-depth conversations and stories beyond news headlines.  We start local, but we take time to explore domestic and international issues and consider how they impact us personally and here at home.

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