June BYOB opens at 1911 Easy Passyunk Avenue in the location that was once Will BYOB.  KYW Newsradio's Hadas Kuznits chats with chef/owner Rich Cusack about the French menu, his training, what it takes to open his first restaurant next Wednesday (August 21st)... and why he was inspired to name the restaurant after his mom. 

<p>June BYOB opens at 1911 Easy Passyunk Avenue in the location that was once Will BYOB. &nbsp;KYW Newsradio's Hadas Kuznits chats with chef/owner Rich Cusack about the French menu, his training, what it takes to open his first restaurant next Wednesday (August 21st)... and why he was inspired to name the restaurant after his mom.&nbsp;</p>

Philadelphia's food scene is filled with bistros, brewpubs, food trucks, and
steakhouses. KYW Newsradio's Hadas Kuznits is on a mission to tell the story
of all of them.

Philadelphia's food scene is filled with bistros, brewpubs, food trucks, and steakhouses.

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