Weekend Breakfast with Gugs MhlunguWeekend Breakfast with Gugs Mhlungu

Food Feature: What Indigenous fruits and vegetables are in season now?

View descriptionShare
 

Gugs Mhlungu is joined by Siphiwe Sithole is the founder and CEO of African Marmalade & farmer, discussing the fruits and vegetables that are in season as we enter spring. They discuss produce such as pumpkin leaves, umphafa, amadumbe, cocoyam, sweet potatoes and other leafy greens, including how to prepare and cook them and the nutritional benefits they can offer, from supporting gut health and hydration to helping manage inflammation.

Gugs Mhlungu gets you ready for the weekend each Saturday and Sunday morning on 702. She is your weekend wake-up companion, with all you need to know for your weekend. The topics Gugs covers range from lifestyle, family, health, and fitness to books, motoring, cooking, culture, and what is happening on the weekend in 702land. 

Thank you for listening to a podcast from 702 Weekend Breakfast with Gugs Mhlungu. 

Listen live on Primedia+ on Saturdays and Sundays from 06:00 and 10:00 (SA Time) to Weekend Breakfast with Gugs Mhlungu broadcast on 702 https://buff.ly/gk3y0Kj 

For more from the show go to https://buff.ly/u3Sf7Zy or find all the catch-up podcasts here https://buff.ly/BIXS7AL 

Subscribe to the 702 daily and weekly newsletters https://buff.ly/v5mfetc 

Follow us on social media: 
 
702 on Facebook: https://www.facebook.com/TalkRadio702 

702 on TikTok: https://www.tiktok.com/@talkradio702 

702 on Instagram: https://www.instagram.com/talkradio702/ 
702 on X: https://x.com/Radio702  
702 on YouTube: https://www.youtube.com/@radio702

 
  • Facebook
  • X (Twitter)
  • WhatsApp
  • Email
  • Download

In 1 playlist(s)

Weekend Breakfast with Gugs Mhlungu

There's only one way to celebrate the weekend wakeup and 702 serves up the perfect accompaniment via 
Social links
Follow podcast
Recent clips
Browse 8,015 clip(s)