WBOI's "Tossed Jazz Salad" is a tasty mixture of that genre's styles and forms, served up every Tuesday evening by volunteer host, Bob Mayer.

Mayer's teaching and performing background adds extra spice to the experience, and WBOI's Julia Meek, as part of her ongoing "Behind the Mic" series, invited him into the studio earlier this week, to discuss how his musical passions have helped him perfect this secret recipe.

WBOI's "Tossed Jazz Salad" is a tasty mixture of that genre's styles and forms, served up every Tuesday evening by volunteer host, Bob Mayer.<br><br>Mayer's teaching and performing background adds extra spice to the experience, and WBOI's Julia Meek, as part of her ongoing "Behind the Mic" series, invited him into the studio earlier this week, to discuss how his musical passions have helped him perfect this secret recipe.

WBOI's Julia Meek interviews the volunteer hosts who bring you the diverse music heard on 89.1 WBOI. From the Blue Plate Special to a serving of Tossed Jazz Salad, we'll hear more about each host's unique style and contribution to a full menu of great music.

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