The restaurant industry has never been an easy one in which to succeed as an owner, and the pandemic have added further challenges. Izzy Kharasch — president of Hospitality Works — joins the Noon Business Hour.

<p>The restaurant industry has never been an easy one in which to succeed as an owner, and the pandemic have added further challenges. Izzy Kharasch &mdash; president of Hospitality Works &mdash; joins the Noon Business Hour.</p>

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