A Chicago-based consultant says many local restaurants have had to change what they serve and how they operate to deal with shortages on several fronts. WBBM Newsradio's Jim Gudas reports.
WBBM Newsradio On-Demand
34,632 clip(s)
Dolton mayor sued by local barbershop owner
Bears' proposed new lakefront stadium reportedly would cost taxpayers big time
Oberweis Dairy reporting update in bankruptcy case