Listen to Our Playlist Inspired by: MAINE

Today Rick K. Jones is taking us to one of his favorite places: Maine. Discover the iconic dishes of Maine, including its famous lobster rolls, blueberry farms, and historic coastal towns. Host Rick K. Jones takes you on a flavorful journey through Maine’s unique culture, from early explorations to modern-day foodie hotspots.

Main Topics Covered:
Maine’s historical roots and European influences
The evolution of Maine’s lobster industry and lobster rolls
Maine’s blueberry production and seafood delicacies
Notable towns like Portland and Spruce Head Island
Signature dishes including clam bakes, whoopie pies, and Maine brown bread
Regional tourism and culinary experiences

In this episode:
The origin story of Maine’s name and colonial history
How Maine’s geography shaped its maritime economy and naval contributions
The significance of lobster fishing and how lobster rolls became a cultural icon
Key seafood specialties like clam bakes, cod, and oysters
The story behind McLoons, a beloved Maine lobster shack, and its seasonal operations
Insights into Portland’s vibrant seafood scene and notable restaurants like Eventide Oyster Company
Fun facts about Maine’s musical influence and celebrities from the state

Timestamps:
(00:00) - Introduction to Maine’s culinary heritage and cultural significance
(0:29) - The family-friendly atmosphere of Maine’s restaurants and local traditions
(1:17) - Maine’s exploration history and European influences
(2:16) - The naming debate and colonial territorial disputes
(3:13) - Maine’s role in the Revolutionary War as a privateer hub
(4:12) - The patriotism of Mainers and early industry contributions
(5:11) - Maine’s admission to the Union and the Missouri Compromise
(6:10) - The importance of lumber, shipbuilding, and textile mills
(7:38) - Civil War hero Joshua Chamberlain and Maine’s political legacy
(8:34) - The contrasting coast and interior poverty in Maine
(9:11) - Maine’s blueberry industry and coastal seafood specialties
(10:40) - Cod fishing history and seafood delicacies like clam bakes and snapper hot dogs
(11:35) - Unique treats like Needham’s candies and Irish coffee
(12:32) - Maine’s bread and lobster dishes, including the iconic lobster roll at McLoons
(13:32) - The fascinating history of Maine’s lobster industry and the story of McLoons
(14:30) - The scenic beauty of Spruce Head Island and seafood offerings
(15:43) - The seasonal operations of Maine lobster farms
(17:33) - How McLoons’ success is rooted in genuineness and quality
(18:28) - Maine’s lobster seasonality and shipping options
(19:34) - Portland’s reputation as a top foodie city and seafood destinations
(21:29) - Maine’s iconic blueberry pancakes and lobster-centric menus
(22:54) - Maine’s musical heritage and notable artists
(23:23) - Teaser for next episode on Missouri

Resources & Links:
McLoons Lobster Shack
Eventide Oyster Company
Gold Belly Lobster Shipments
Portland, Maine Tourism

 

Listen to Our Playlist Inspired by: <a href="https://open.spotify.com/playlist/6CqO6Tnqq1iMXS1x1PxlH8?si=eoKzUMHITrqqYXC8g21sIw">MAINE</a>
Today Rick K. Jones is taking us to one of his favorite places: Maine. Discover the iconic dishes of Maine, including its famous lobster rolls, blueberry farms, and historic coastal towns. Host Rick K. Jones takes you on a flavorful journey through Maine&rsquo;s unique culture, from early explorations to modern-day foodie hotspots.
Main Topics Covered:
<ul>
<li>Maine&rsquo;s historical roots and European influences</li>
<li>The evolution of Maine&rsquo;s lobster industry and lobster rolls</li>
<li>Maine&rsquo;s blueberry production and seafood delicacies</li>
<li>Notable towns like Portland and Spruce Head Island</li>
<li>Signature dishes including clam bakes, whoopie pies, and Maine brown bread</li>
<li>Regional tourism and culinary experiences</li>
</ul>
In this episode:
<ul>
<li>The origin story of Maine&rsquo;s name and colonial history</li>
<li>How Maine&rsquo;s geography shaped its maritime economy and naval contributions</li>
<li>The significance of lobster fishing and how lobster rolls became a cultural icon</li>
<li>Key seafood specialties like clam bakes, cod, and oysters</li>
<li>The story behind McLoons, a beloved Maine lobster shack, and its seasonal operations</li>
<li>Insights into Portland&rsquo;s vibrant seafood scene and notable restaurants like Eventide Oyster Company</li>
<li>Fun facts about Maine&rsquo;s musical influence and celebrities from the state</li>
</ul>
Timestamps:
<ul>
<li>(00:00) - Introduction to Maine&rsquo;s culinary heritage and cultural significance</li>
<li>(0:29) - The family-friendly atmosphere of Maine&rsquo;s restaurants and local traditions</li>
<li>(1:17) - Maine&rsquo;s exploration history and European influences</li>
<li>(2:16) - The naming debate and colonial territorial disputes</li>
<li>(3:13) - Maine&rsquo;s role in the Revolutionary War as a privateer hub</li>
<li>(4:12) - The patriotism of Mainers and early industry contributions</li>
<li>(5:11) - Maine&rsquo;s admission to the Union and the Missouri Compromise</li>
<li>(6:10) - The importance of lumber, shipbuilding, and textile mills</li>
<li>(7:38) - Civil War hero Joshua Chamberlain and Maine&rsquo;s political legacy</li>
<li>(8:34) - The contrasting coast and interior poverty in Maine</li>
<li>(9:11) - Maine&rsquo;s blueberry industry and coastal seafood specialties</li>
<li>(10:40) - Cod fishing history and seafood delicacies like clam bakes and snapper hot dogs</li>
<li>(11:35) - Unique treats like Needham&rsquo;s candies and Irish coffee</li>
<li>(12:32) - Maine&rsquo;s bread and lobster dishes, including the iconic lobster roll at McLoons</li>
<li>(13:32) - The fascinating history of Maine&rsquo;s lobster industry and the story of McLoons</li>
<li>(14:30) - The scenic beauty of Spruce Head Island and seafood offerings</li>
<li>(15:43) - The seasonal operations of Maine lobster farms</li>
<li>(17:33) - How McLoons&rsquo; success is rooted in genuineness and quality</li>
<li>(18:28) - Maine&rsquo;s lobster seasonality and shipping options</li>
<li>(19:34) - Portland&rsquo;s reputation as a top foodie city and seafood destinations</li>
<li>(21:29) - Maine&rsquo;s iconic blueberry pancakes and lobster-centric menus</li>
<li>(22:54) - Maine&rsquo;s musical heritage and notable artists</li>
<li>(23:23) - Teaser for next episode on Missouri</li>
</ul>
Resources &amp; Links:
<ul>
<li><a href="https://www.mcloons.com/">McLoons Lobster Shack</a></li>
<li><a href="https://www.eventideoyster.com/">Eventide Oyster Company</a></li>
<li><a href="https://www.goldbelly.com/">Gold Belly Lobster Shipments</a></li>
<li><a href="https://www.visitportland.com/">Portland, Maine Tourism</a></li>
</ul>
&nbsp;

UNITED TASTES OF AMERICA

Welcome to iHeart’s UNITED TASTES OF AMERICA new podcast series. This is part of iHeart’s comprehensive celebration of America’s 250th birthday all year long in 2026 .

For over 400 years, people from all over the world have crossed the ocean and entered the United States through the New York harbor and other Gateway harbors seeking a new life in America.

These people arrived not only with their hopes and dreams, but also with their culinary cuisines, customs, preferences, and talents.

These varied culinary traditions have created our own unique American cuisine with a blend of foods from around the Globe.

iHeart is proud to bring you this series of the best-of-the-best food dishes across America.

For this series and special event, we are visiting each of the 50 states to find one unique dish that best showcases the culinary history of that state. And to find one special restaurant to prepare this dish.

We will also showcase three additional restaurants from each state for wonderful culinary road trips.

These stories will be shared via both video and audio podcasts each week and a special video vignette distributed on iHeart’s You Tube page.

Additionally, each weekly podcast will include a musical playlist of songs from or about that state because like food, music has played such a great role in telling the story of the history of the United States.

It’s UNITED TASTES OF AMERICA exclusively from iHeart.

UNITED TASTES OF AMERICA
Welcome to iHeart&rsquo;s UNITED TASTES OF AMERICA new podcast series. This is part of iHeart&rsquo;s comprehensive celebration of America&rsquo;s 250th birthday all year long in 2026 .
For over 400 years, people from all over the world have crossed the ocean and entered the United States through the New York harbor and other Gateway harbors seeking a new life in America.
These people arrived not only with their hopes and dreams, but also with their culinary cuisines, customs, preferences, and talents.
These varied culinary traditions have created our own unique American cuisine with a blend of foods from around the Globe.
iHeart is proud to bring you this series of the best-of-the-best food dishes across America.
For this series and special event, we are visiting each of the 50 states to find one unique dish that best showcases the culinary history of that state. And to find one special restaurant to prepare this dish.
We will also showcase three additional restaurants from each state for wonderful culinary road trips.
These stories will be shared via both video and audio podcasts each week and a special video vignette distributed on iHeart&rsquo;s You Tube page.
Additionally, each weekly podcast will include a musical playlist of songs from or about that state because like food, music has played such a great role in telling the story of the history of the United States.
It&rsquo;s UNITED TASTES OF AMERICA exclusively from iHeart.

United Tastes of America

Episode 23: Maine

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/0ffe9013-6a08-4a0e-9c06-b46b011d96ed/transcript