Euan Wiseman from Hill Street Grocer joins Kaz and Tubes for this week's edition of Kaz Cooks and Tubes Tastes, today featuring Lakker Chocolatiers’ award-winning chocolates, made right here in Tassie.

Listen as the team check out Lakker’s White Chocolate Mint Candy Cane and Milk Chocolate Belgian Speculoos 100g bars, on special for $10.90 each, down from $13.90. Plus, Lakker’s Tasmanian Salted Caramel Chocolates and Assorted Tasmanian Chocolates.  

Lakker chocolatiers Dimitri and Jae Smet will be one of more than 35 suppliers taking part in Hill Street Sandy Bay’s Producers’ Night this Friday from 3pm onwards. 

Swing by to check it out, and pick up a copy of Hill Street’s Christmas magazine!