This episode marks the third of a series we’re doing with Equitable Food Initiative, often called EFI, which works with retailers and growers to create a transparent supply chain, a safer food system and healthier work environments. These episodes will focus on the improvements or advancements companies and their people are making that elevate workers and create better working conditions.
That sounds like a healthy endeavor to me.

LeAnne Rhodes Ruzzamenti, EFI’s Director of Marketing Communications, chats with Marylu Ramirez, HR Manager, GoodFarms - also known as Andrew & Williamson Fresh Produce. The company grows berries and tomatoes.

SHOW NOTES

To find us:
Our websites: com, thepacker.com and ProduceEDU.com.
Email: news@thepacker.com and artists@producemarketguide.com
LinkedIn: PMG: Produce Market Guide and The Packer
Instagram:@packernews and @producemktguide
Facebook:@ProduceMktGuide and @PackerNews
Twitter:@produceretailer and @thepacker

To find Equitable Food Initiative:
Facebook: @EquitableFoodInitiative
Instagram: @EquitableFood
Twitter: @EquitableFood
LinkedIn:Equitable Food Initiative

This episode marks the third of a series we’re doing with Equitable Food Initiative, often called EFI, which works with retailers and growers to create a transparent supply chain, a safer food system and healthier work environments. These episodes will focus on the improvements or advancements companies and their people are making that elevate workers and create better working conditions. That sounds like a healthy endeavor to me.
LeAnne Rhodes Ruzzamenti, EFI’s Director of Marketing Communications, chats with Marylu Ramirez, HR Manager, GoodFarms - also known as Andrew &amp; Williamson Fresh Produce. The company grows berries and tomatoes.
SHOW NOTES
To find us:
<ul>
<li>Our websites: <a href="https://www.producemarketguide.com/">com</a>, <a href="https://www.thepacker.com/">thepacker.com</a> and <a href="https://produceedu.com/">ProduceEDU.com</a>.</li>
<li>Email: <a href="mailto:news@thepacker.com">news@thepacker.com</a> and <a href="mailto:artists@producemarketguide.com">artists@producemarketguide.com</a></li>
<li>LinkedIn: PMG: <a href="https://www.linkedin.com/company/produce-market-guide/">Produce Market Guide</a> and <a href="https://www.linkedin.com/company/thepacker">The Packer</a></li>
<li>Instagram: <a href="https://www.instagram.com/packernews/">@packernews</a> and <a href="https://www.instagram.com/producemktguide/">@producemktguide</a></li>
<li>Facebook: <a href="https://www.facebook.com/ProduceMktGuide">@ProduceMktGuide</a> and <a href="https://www.facebook.com/packernews">@PackerNews</a></li>
<li>Twitter: <a href="https://twitter.com/produceretailer">@produceretailer</a> and <a href="https://twitter.com/thepacker">@thepacker</a></li>
</ul>
To find Equitable Food Initiative:
<ul>
<li>Facebook: <a href="https://www.facebook.com/EquitableFoodInitiative">@EquitableFoodInitiative</a></li>
<li>Instagram: <a href="https://www.instagram.com/equitablefood/">@EquitableFood</a></li>
<li>Twitter: <a href="https://twitter.com/EquitableFood">@EquitableFood</a></li>
<li>LinkedIn: <a href="https://www.linkedin.com/company/equitable-food-initiative/">Equitable Food Initiative</a></li>
</ul>

Tip of the Iceberg features conversations between members of the fresh produce industry and the editors of trade publications The Packer and PMG. Topics will include current events and provide insight into the opportunities and challenges for different segments of the industry today, including growers, marketers, wholesalers, foodservice operators, retailers and more.

Tip of the Iceberg features conversations between members of the fresh produce industry and the editors of trade publications The Packer and PMG. Topics will include current events and provide insight into the opportunities and challenges for different segments of the industry today, including growers, marketers, wholesalers, foodservice operators, retailers and more.

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