Amy Sowder, retail editor and Brooke Park, digital strategist, both of The Packer and Produce Market Guide, talk about how working in the fresh produce industry has helped them transition to a healthier way of living. They touch on all things fresh and want to know, how do you live fresh?

<p>Amy Sowder, retail editor and Brooke Park, digital strategist, both of The Packer and Produce Market Guide, talk about how working in the fresh produce industry has helped them transition to a healthier way of living. They touch on all things fresh and want to know, how do you live fresh?</p>

Tip of the Iceberg features conversations between members of the fresh produce industry and the editors of trade publications The Packer and PMG. Topics will include current events and provide insight into the opportunities and challenges for different segments of the industry today, including growers, marketers, wholesalers, foodservice operators, retailers and more.

<p>Tip of the Iceberg features conversations between members of the fresh produce industry and the editors of trade publications The Packer and PMG. Topics will include current events and provide insight into the opportunities and challenges for different segments of the industry today, including growers, marketers, wholesalers, foodservice operators, retailers and more.</p>

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