Episode 30 of Tip of the Iceberg Podcast features a conversation between The Packer editors Ashley Nickle and Amy Sowder about the Texas International Produce Association's Viva Fresh Clean Eating Challenge. They discuss various systems and approaches to eating more healthfully and the mental hurdles that often make it not quite as easy as it sounds.

Get the latest updates from Amy and other featured participants in the Viva Fresh Clean Eating Challenge here.

In case you're new to Tip of the Iceberg Podcast, its name serves as a reminder for listeners that these discussions are just a taste of the vast produce industry coverage and analysis provided by The Packer newspaper, PMG magazine and always-updating websites for both brands: ThePacker.com and ProduceMarketGuide.com. Hope you enjoy the conversation!

Episode 30 of Tip of the Iceberg Podcast features a conversation between The Packer editors Ashley Nickle and Amy Sowder about the Texas International Produce Association's Viva Fresh Clean Eating Challenge. They discuss various systems and approaches to eating more healthfully and the mental hurdles that often make it not quite as easy as it sounds.
<a href="http://vivacleaneating.com/clean-eating-chronicles/#current-chronicles">Get the latest updates from Amy and other featured participants in the Viva Fresh Clean Eating Challenge here.</a>
In case you're new to Tip of the Iceberg Podcast, its name serves as a reminder for listeners that these discussions are just a taste of the vast produce industry coverage and analysis provided by The Packer newspaper, PMG magazine and always-updating websites for both brands: ThePacker.com and ProduceMarketGuide.com. Hope you enjoy the conversation!

Tip of the Iceberg features conversations between members of the fresh produce industry and the editors of trade publications The Packer and PMG. Topics will include current events and provide insight into the opportunities and challenges for different segments of the industry today, including growers, marketers, wholesalers, foodservice operators, retailers and more.

Tip of the Iceberg features conversations between members of the fresh produce industry and the editors of trade publications The Packer and PMG. Topics will include current events and provide insight into the opportunities and challenges for different segments of the industry today, including growers, marketers, wholesalers, foodservice operators, retailers and more.

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