Host Wil Fulton tastes some Maine delicacies (Moxie Soda, Red Snapper dogs) with Editorial Assistant and Mainer Liz Provencher; Krista Tripp details her job catching lobster, as one of the few females in the industry; Loren Coleman of the International Cryptozoology Museum talks about his favorite Maine cryptids; a member of Allagash Brewing talks Portland craft beer; Cookbook Author and Portland-based food writerMindy Fox gives restaurant, bar, and outdoor activities picks; we hear from a few people who have relocated to Portland from big(ger) cities around the country.

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<p>Host Wil Fulton tastes some Maine delicacies (Moxie Soda, Red Snapper dogs) with Editorial Assistant and Mainer <a href="https://www.thrillist.com/authors/liz-provencher">Liz Provencher</a>; Krista Tripp details her job<a href="https://www.thrillist.com/eat/nation/how-to-make-lobster-rolls-at-home"> catching lobster,</a> as one of the few females in the industry; Loren Coleman of the <a href="https://cryptozoologymuseum.com/">International Cryptozoology Museum</a> talks about his favorite Maine cryptids; a member of <a href="https://www.allagash.com/">Allagash Brewing</a> talks<a href="https://www.thrillist.com/drink/nation/best-breweries-portland-maine"> Portland craft beer</a>; Cookbook Author and <a href="https://www.thrillist.com/eat/boston/best-restaurants-portland-maine">Portland-based food writer</a> <a href="https://www.instagram.com/cooklikeafox/?hl=en">Mindy Fox </a>gives restaurant, bar, and outdoor activities picks; we hear from a few people who have relocated to Portland from big(ger) cities around the country.</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>

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Host Wil Fulton tastes some Maine delicacies (Moxie Soda, Red Snapper dogs) with Editorial Assistant and Mainer Liz Provencher;

Portland ME: Catching Lobster With Krista, Cryptozoology Museum, Allagash Brewing, and More 

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/2dc150f3-6222-4010-aa2b-ae3c000fb757/transcript

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