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Behind the Kitchen Door 'Nashville Chefs Get Personal': Brian Riggenbach - 2017

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Behind the Kitchen Door 'Nashville Chefs Get Personal': Brian Riggenbach
Where did Chef Brian Riggenbach’s food journey begin? In the kitchen with his mom. Hear about the whirlwind adventure from Sunday pop-up dinners with friends, to TV fame as a winner on Chopped, and now to Nashville.
-From dinner parties, to winning Chopped, here’s Chef Brian's food journey to The Mockingbird.
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Date: 05.22.2017
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