Researchers have developed a new test, taking the guesswork out of determining when cheese is perfect for consumption.

RMIT University has developed the test making it a more precise process.

Rural editor Eddie Summerfield caught up with Dr Chris Pillidge to find out more:

Listen to the full interview above, and Subscribe to the National Rural News podcast: http://bit.ly/RuralNewsPodcast

Researchers have developed a new test, taking the guesswork out of determining when cheese is perfect for consumption.
RMIT University has developed the test making it a more precise process.
Rural editor Eddie Summerfield caught up with Dr Chris Pillidge to find out more:
Listen to the full interview above, and Subscribe to the National Rural News podcast: http://bit.ly/RuralNewsPodcast

The Rural News

The Rural News is market leader, dealing exclusively with stories of interest to the farming sector and has the support of Australia’s largest media business and international correspondents.

The Rural News is market leader, dealing exclusively with stories of interest to the farming sector and has the support of Australia&rsquo;s largest media business and international correspondents.

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